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Nature’s PRIME® Shreds Sloppy Joes

Yields8 Servings

 1 ½ lbs Nature's Meat™ Shreds (6 oz Nature's PRIME Shreds cooked according to package directions)
 1 Medium red bell pepper - diced
 1 Medium onion - diced
 1 ½ cups Ketchup
 3 Garlic cloves - minced
 Favorite hot sauce to taste
 Worcestershire sauce to taste
 Salt to taste
 Freshly ground black pepper to taste
 8 Kaiser rolls
 2 tbsp Packed brown sugar
 2 tsp Chili Powder, or more as needed
 1 tsp Dry mustard
 ½ tsp Red pepper flakes, or more as needed
 2 tbsp Butter - softened

Start by heating the Nature's Shreds in a large pot over medium-high heat.


Stir in the green peppers and onions.


Add 1 cup water, ketchup and garlic. Stir to combine.


Add brown sugar, chili powder, dry mustard, red pepper flakes, hot sauce, Worcestershire sauce, salt and pepper to taste. Stir to combine.


Cover and simmer over medium-low heat for about 20 minutes.


Spread butter on the Kaiser rolls and brown them on a griddle or in a skillet.


To serve, spoon the meat mixture onto the bottom roll and top with the other half. Serve with chips, salad or just enjoy by itself.

Source: Improved Nature® Published with permission of the author. All rights reserved.©
Nutrition Facts

Servings 0