Ingredients
1 ½ lbs Nature's Meat™ Mini Pieces (6 oz Nature's PRIME Mini Pieces cooked according to package directions)
1 Medium red bell pepper - diced
1 Medium onion - diced
1 ½ cups Ketchup
3 Garlic cloves - minced
Favorite hot sauce to taste
Worcestershire sauce to taste
Salt to taste
Freshly ground black pepper to taste
8 Kaiser rolls
2 tbsp Packed brown sugar
2 tsp Chili Powder, or more as needed
1 tsp Dry mustard
½ tsp Red pepper flakes, or more as needed
2 tbsp Butter - softened
Instructions
1
Start by heating the Nature's Mini Pieces in a large pot over medium-high heat.
2
Stir in the green peppers and onions.
3
Add 1 cup water, ketchup and garlic. Stir to combine.
4
Add brown sugar, chili powder, dry mustard, red pepper flakes, hot sauce, Worcestershire sauce, salt and pepper to taste. Stir to combine.
5
Cover and simmer over medium-low heat for about 20 minutes.
6
Spread butter on the Kaiser rolls and brown them on a griddle or in a skillet.
7
To serve, spoon the meat mixture onto the bottom roll and top with the other half. Serve with chips, salad or just enjoy by itself.
Source: Improved Nature® Published with permission of the author. All rights reserved.©
Visit ImprovedNatureDirect.com to purchase Nature's PRIME Mini Pieces
Ingredients
Ingredients
1 ½ lbs Nature's Meat™ Mini Pieces (6 oz Nature's PRIME Mini Pieces cooked according to package directions)
1 Medium red bell pepper - diced
1 Medium onion - diced
1 ½ cups Ketchup
3 Garlic cloves - minced
Favorite hot sauce to taste
Worcestershire sauce to taste
Salt to taste
Freshly ground black pepper to taste
8 Kaiser rolls
2 tbsp Packed brown sugar
2 tsp Chili Powder, or more as needed
1 tsp Dry mustard
½ tsp Red pepper flakes, or more as needed
2 tbsp Butter - softened
