AuthorChef Keith DarlingCategorychefs corner recipes
Ingredients
1 ¼ lbs Nature's Slices (Nature's PRIME Slices cooked according to directions)
1 Jar (15oz) favorite Alfredo sauce
3 tsp Basil pesto
¼ cup Shredded Parmesan cheese
Fresh ground pepper
Method
1
Heat a large skillet over medium-low heat. Add Alfredo sauce, heat to warm.
2
Add pesto, stir to blend. Lower heat and simmer 3-4 minutes.
3
Stir in Nature’s Slices, turn heat to medium, heat 2-3 minutes. Divide
4
To serve: Divide into portions. Sprinkle with pepper and parmesan cheese. Enjoy!
Source: Improved Nature® Published with permission of the author. All rights reserved.
Ingredients
Ingredients
1 ¼ lbs Nature's Slices (Nature's PRIME Slices cooked according to directions)
1 Jar (15oz) favorite Alfredo sauce
3 tsp Basil pesto
¼ cup Shredded Parmesan cheese
Fresh ground pepper
Directions
Method
1
Heat a large skillet over medium-low heat. Add Alfredo sauce, heat to warm.
2
Add pesto, stir to blend. Lower heat and simmer 3-4 minutes.
3
Stir in Nature’s Slices, turn heat to medium, heat 2-3 minutes. Divide
4
To serve: Divide into portions. Sprinkle with pepper and parmesan cheese. Enjoy!
Source: Improved Nature® Published with permission of the author. All rights reserved.
