For the second year in a row, Improved Nature® is proud to be a Bronze Sponsor of the 2019 Menus of Change Summit which brings together a diverse group of leaders in health, wellness, sustainability, foodservice, and food sourcing industries. The 7th annual Menus of Change Leadership Summit will convene June 18-20 at The Culinary Institute of America Hyde Park, NY campus.
“Our food choices—linked as they are to both acute and chronic disease prevention and control—are a primary driver of our health. These same choices affect the livelihoods of more than one billion people around the world who work each day to produce and serve our food.” ~ from the Menus of Change Introduction & Overview, The Culinary Institute of America in conjunction with Harvard T.H. Chan School of Public Health
Together, sponsors and attendees are driving significant innovation and advancement in the food service industry in the following areas:
- social good
- animal welfare
- waste reduction
Improved Nature is responding to the ever-increasing demand for sustainable plant-based proteins.
We believe our world is our responsibility, and we take pride in positively impacting the environment through all stages of our production. All Improved Nature plant proteins are accredited as sustainably sourced and we are committed to zero deforestation.
We offer culinary support to work with your Chefs and culinary team to create new plant-based protein solutions in answer to today’s changing world. Our unique, proprietary method of producing food is a low-cost, competitive protein option.